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Taj Mahal Dinner

Event 10 - “Taj Mahal” Dinner:

WGS LV TM 01: George and Elizabeth Brown in traditional Indian attire, a souvenir of the World Gourmet Club Dinner held at the Taj Palace Hotel in Mumbai, India on April 23, 2005

WGS LV TM 02: Dr. Darlene Chan and Ann Brewer Fischer together with Elizabeth Brown at the Taj Mahal Dinner Reception

WGS LV TM 03: Gerfried Schipper, Sao Paolo - Brazil; Hermann Reiner, New York; Dr. Darlene Chan, Seattle; Dave and Galinda Porter, Mill Creek, WA; George and Elizabeth Brown, North Bend, WA and Dr. Mel and Leena Sturman, Seattle, WA

WGS LV TM 04: Kurt H. Fischer, Managing Partner of WGS America LLC welcomes the Opera Singers Daniella Carvalho, Soprano; Hilda del Castillo, Coloratura Soprano; Nelson Martinez, Baritone and Carlos Montane, Tenor to the event
 
WGS LV TM 05: Anil Rohira, Corporate Pastry Chef “Albert Uster Imports”; Jeremy Wilkinson, President, Great Wines International and Elizabeth Brown

WGS LV TM 06: Dr. Darlene Chan and Dr. Mel and Leena Sturman

WGS LV TM 07: “MISSI ROTI TARTS WITH JHEENGA CHAAT” (Herbed dough tarts with tangy prawn salad)

WGS LV TM 08: “LEMON GRASS RASAM WITH CHILI OLIVE UTTAPAMS” (A tangy tomato consommé perfumed with lemon grass, served with chili olive pancakes)

WGS LV TM 09: “KEBAB TASHTARI” (An amicable assortment of traditional galouti, tangy ambi ka jheenga and murgh makhmali tikka)  

WGS LV TM 10: “AAM KA PANNA SORBET” (Raw mango sorbet flavored with cardamom)

WGS LV TM 11: “VARQUI LAMB SHANK ON ZAFFRANI BIRYANI” (“Dum” cooked lamb shanks on potato baskets, saffron biryani)

WGS LV TM 12: “SYMPHONY OF MASALA CHAI KULFI IN PEPPER AND FENNEL FLAVORED CUPS, APRICOT PUDDING” (Traditional Indian ice cream infused with spiced tea, served with apricot halwa)

WGS LV TM 13: George Brown Jr, Managing Partner of WGS America LLC presents a Founders Trophy 2005 Plate and the World Gourmet Club Membership insignias to Hemant Oberoi, Corporate Executive Chef of Taj Hotels, Resorts and Palaces

WGS LV TM 14: George Brown Jr, Managing Partner of WGS America LLC presents a Founders Trophy 2005 Plate to Ms Harpreet Kaur Mehta

WGS LV TM 15: George Brown Jr, Managing Partner of WGS America LLC presents a Founders Trophy 2005 Plate to Gopal Varatha Pillai

WGS LV TM 16: George Brown Jr, Managing Partner of WGS America LLC presents a Founders Trophy 2005 Plate to Jatan Singh Chauhan

WGS LV TM 17: George Brown Jr, Managing Partner of WGS America LLC presents a Founders Trophy 2005 Plate to Nitin Minocha

WGS LV TM 18: George Brown Jr, Managing Partner of WGS America LLC presents a Founders Trophy 2005 Plate to Ashok Sangle

WGS LV TM 19: At the end of the Dinner the culinary team of Taj Hotels, Resorts & Palaces under the guidance of Hemant Oberoi, Corporate Executive Chef receives a standing ovation

WGS LV TM 20: Mrs. Hemant Oberoi in the company of George and Elizabeth Brown

WGS LV TM 21: Flying in directly from Germany for the event and enjoying the Taj Mahal Dinner are Albin Böhm, Schönau and Christa Flesch, Munich

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Photography by: M. Elibrik
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Photography by: M. Elibrik
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